Oxy-Low is a dynamic company specializing in non-toxic food commodity preservation and insect protection through innovative smart packaging solutions. Their technology utilizes low oxygen and natural nitrogen to extend the shelf life of various food products while ensuring safety from toxins and pests. With a focus on sustainability, Oxy-Low's environmentally friendly approach positions them as a leader in the market for controlled atmosphere packaging, catering to a diverse range of food commodities including nuts, dried fruits, and grains. Their traction is evident through participation in major trade events and a growing global presence in the food industry.
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